Baby Fruit Crumble, A Firm Favourite

image

I try and give Amelia at least one piece of fruit every day. She is only now really taking finger food,so I give her part cooked,sliced apple with a sprinkle of cinnamon,Pear and sometimes Bananas (she has to be in the mood).
A firm favourite in our house at the moment is Annabel Karmel’s fruit crumble. Amelia would probably eat this for breakfast,lunch and dinner if I gave it to her!
Give it a try,I promise your baby/child/husband ;-), will love it! It’s such a simple, fool proof receipe,even the worst cooks won’t go wrong!

Ingredients

3 Strawberries,husk removed and quartered
1 ripe pear,pealed and chopped
1 Peach,peeled and chopped

Method

Put all the fruit into a pan,heat gently until all the fruit has softened.Puree the fruit,for older babies,leave some lumps.Crush the rusk in a plastic bag with a rolling pin.
Mix the crushed rusk into the fruit mixture,pop into some pots.Freeze once cooled.

This will make roughly 3-4 portions,I generally make four times the amount and freeze.

http://www.annabelkarmel.com

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s